Damian Betular is the Pastry Chef of the Palacio Duhau - Park Hyatt Buenos Aires. Our Pastry Chef Damian Betular is testing recipes and creating desserts for menus throughout the year. Plates that pay homage to the sophisticated cuisine of Argentina Duhau Restaurant & Vinoteca .
Allow Park Hyatt Buenos Aires to introduce you to one of the world's most stylish and cosmopolitan cities. Perfectly located on Avenida Alvear, in the heart of the French heritage district of Recoleta, Palacio Duhau - Park Hyatt is one of the finest Buenos Aires hotels.
This visually arresting landmark holds its own in the eclectic Buenos Aires skyline by blending the 1930’s charm of the French Palacio Duhau with contemporary design and décor. Here, belle-époque elegance meets tech-savvy modernity and comfort.
Situated in a residential neighbourhood surrounded by luxury boutiques, we welcome you to savour a unique and relaxing travel experience in our beautiful gardens or private art gallery.