Grape variety : 100% Chardonnay
Appellation : Penglai,China
Soil : Clayey sandy soil Coteaux covered with light loam
Climate : Humid climate influenced by Bohai Sea (North wind and East wind)
Altitude : 25m
Rows direction : North-South
Age of vines : 8 years old
Density : 5940 vines/ha
Yield : 32 hl/ha
Vine growing : Environmental care vine growing. Cordon de Royat pruning. Weed growing, every other row. Eastem leaf removal. Mechanical harvesting.
Winemaking : 4 hours long pressing with no digging. Natural and static cold setting during 2 days. Slow and cold fermentation at 16°C, to preserve the fruit. 2 pump overs. No malolactic fermentation.
Aging: Aging with wine mud in barrel for 8 months. Bottling at the estate.
Beautiful Straw yellow color, very bright.
Intense and fruity aroma with notes of green apple, lemon ,pineapple pear and tinges of honey and vanilla.
Taste fresh and well-balanced with a long after taste.
Food pairing: Perfectly suits fish, seafood and cold dishes.
Service: Best served at 10-12°C.
Aging potential: Ought to be kept for 2 years.
Production: 5,000 bottles (750 ml)