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It is in an intimate and sincere framework Benoît Cohen offers to share his culinary universe articulated around local produce through a hostel menu that evolves according to market and seasons .

In an old barn from the early nineteenth century, renovated, Claire and Benoît Cohen welcome you to their Relais de la Ganache at St Astier in the Dordogne, where peace and quiet are the watchwords. A cuisine made with passion, no less refined and friendly .

Copyrights : Pascal Rabot

Cuisine type: 
Price category: 
€ / $
1 Restaurant


Le Relais de la Ganache
La Bassonie Nord
Le Relais de la Ganache
24110 Saint-Astier
+33 5 53 09 67 33

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